http://www.vegoftheweek.com/2008/06/15/mock-egg-salad-recipe-look-ma-no-eggs/ Vegetarian/Vegan Food To Break The Monotony Of Beans And Rice Sat, 06 Mar 2010 15:01:31 -0700 http://wordpress.org/?v=2.8 hourly 1 http://www.vegoftheweek.com/2008/06/15/mock-egg-salad-recipe-look-ma-no-eggs/comment-page-1/#comment-582 vegoftheweek » Blog Archive » What To Do With That Truffle Oil You Bought On A Whim Mon, 01 Sep 2008 16:16:27 +0000 http://www.vegoftheweek.com/?p=160#comment-582 [...] texture of trufflle oil is very light, almost like mirin, or another type of syrup, rather than oil. Truffle oil is not necessarily for the faint of [...] [...] texture of trufflle oil is very light, almost like mirin, or another type of syrup, rather than oil. Truffle oil is not necessarily for the faint of [...]

]]> http://www.vegoftheweek.com/2008/06/15/mock-egg-salad-recipe-look-ma-no-eggs/comment-page-1/#comment-369 Jackie Mon, 04 Aug 2008 06:39:59 +0000 http://www.vegoftheweek.com/?p=160#comment-369 Popped in via Herbal Connection. Thanks for info on mirin, haven't tried it before and thanks for the recipe. Popped in via Herbal Connection. Thanks for info on mirin, haven’t tried it before and thanks for the recipe.

]]> http://www.vegoftheweek.com/2008/06/15/mock-egg-salad-recipe-look-ma-no-eggs/comment-page-1/#comment-266 sara Sat, 21 Jun 2008 01:52:44 +0000 http://www.vegoftheweek.com/?p=160#comment-266 what a great idea, I love mirin but am not always sure what to do with it unless a recipe calls for it specifically. I am going to have to try this. I'm off dairy so the vegan mayo is a product i'll have to explore. what a great idea, I love mirin but am not always sure what to do with it unless a recipe calls for it specifically. I am going to have to try this. I’m off dairy so the vegan mayo is a product i’ll have to explore.

]]>