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	<title>vegoftheweek&#187; Salad</title>
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	<description>Vegetarian/Vegan Food To Break The Monotony Of Beans And Rice</description>
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		<title>Mock Egg Salad Recipe: Look ma, no eggs!</title>
		<link>http://www.vegoftheweek.com/2008/06/15/mock-egg-salad-recipe-look-ma-no-eggs/</link>
		<comments>http://www.vegoftheweek.com/2008/06/15/mock-egg-salad-recipe-look-ma-no-eggs/#comments</comments>
		<pubDate>Sun, 15 Jun 2008 17:14:40 +0000</pubDate>
		<dc:creator>vegoftheweek</dc:creator>
				<category><![CDATA[Salad]]></category>
		<category><![CDATA[tofu]]></category>
		<category><![CDATA[egg salad]]></category>
		<category><![CDATA[egg salad recipe]]></category>
		<category><![CDATA[fake egg salad]]></category>
		<category><![CDATA[fake egg salad recipe]]></category>
		<category><![CDATA[japanese cooking]]></category>
		<category><![CDATA[japanese cooking syrup]]></category>
		<category><![CDATA[Mirin]]></category>
		<category><![CDATA[mock egg salad]]></category>
		<category><![CDATA[mock egg salad recipe]]></category>
		<category><![CDATA[recipes that use mirin]]></category>
		<category><![CDATA[recipes with mirin]]></category>
		<category><![CDATA[tofu egg salad]]></category>
		<category><![CDATA[top 10 movies to make you a vegetarian]]></category>
		<category><![CDATA[vegan egg salad]]></category>
		<category><![CDATA[vegan sushi]]></category>
		<category><![CDATA[vegan sushi in san fransisco]]></category>

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Some things were just meant to go together. Peanut Butter and Jelly. Salt and Pepper. Vegan Mayonnaise and Mirin.
I'm excited about Mirin. When I purchase something for the first time, especially a new sauce or other condiment, my instinct is to taste it as soon as I get home (sometimes before even putting away the [...]]]></description>
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