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	<title>vegoftheweek&#187; Soup</title>
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	<description>Vegetarian/Vegan Food To Break The Monotony Of Beans And Rice</description>
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		<title>Rapunzel, Rapunzel, Let Down Your Vegan Bouillon</title>
		<link>http://www.vegoftheweek.com/2008/12/02/rapunzel-rapunzel-let-down-your-vegan-boullion/</link>
		<comments>http://www.vegoftheweek.com/2008/12/02/rapunzel-rapunzel-let-down-your-vegan-boullion/#comments</comments>
		<pubDate>Tue, 02 Dec 2008 02:41:50 +0000</pubDate>
		<dc:creator>vegoftheweek</dc:creator>
				<category><![CDATA[Condiments]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[bouillon]]></category>
		<category><![CDATA[no salt added bouillon]]></category>
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		<description><![CDATA[
Inside The Oven: My Preferred Vegan Bouillon. Week Links: Alicia Silverstone Writing Vegan Diet Book.
Rapunzel, Rapunzel, let down your vegan bouillon.
Rapunzel thought she had found the man of her dreams. Little did she know he was only after one thing. Well, actually he was after several things.
The prince wanted a vegan bouillon. He couldn&#8217;t stand [...]]]></description>
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		<title>Now I Know My ABCs Thanks To Amy&#8217;s Kitchen</title>
		<link>http://www.vegoftheweek.com/2008/11/10/now-i-know-my-abcs-thanks-to-amys-kitchen/</link>
		<comments>http://www.vegoftheweek.com/2008/11/10/now-i-know-my-abcs-thanks-to-amys-kitchen/#comments</comments>
		<pubDate>Mon, 10 Nov 2008 04:17:40 +0000</pubDate>
		<dc:creator>vegoftheweek</dc:creator>
				<category><![CDATA[Soup]]></category>
		<category><![CDATA[Amy's Alphabet Soup]]></category>
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Inside The Oven: Vegetable soup with vegetable stock-now that&#8217;s a good find. Week Links: Know a meatless marine? Enter him in the sexiest soldier contest.
There are many things in life that baffle me, one being why there is meat stock in vegetable soup. I started off being very veggie militant and read labels quite religiously [...]]]></description>
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		<title>Ever Consider Dr. McDougall&#8217;s Soups?</title>
		<link>http://www.vegoftheweek.com/2008/04/05/ever-consider-dr-mcdougalls-soups/</link>
		<comments>http://www.vegoftheweek.com/2008/04/05/ever-consider-dr-mcdougalls-soups/#comments</comments>
		<pubDate>Sat, 05 Apr 2008 01:30:00 +0000</pubDate>
		<dc:creator>vegoftheweek</dc:creator>
				<category><![CDATA[Noodles and Pasta]]></category>
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		<category><![CDATA[Soup]]></category>
		<category><![CDATA[Black Bean and Lime]]></category>
		<category><![CDATA[chinese chicken noodle soup]]></category>
		<category><![CDATA[Curry with Brown and Wild Fruited Pilaf]]></category>
		<category><![CDATA[Dr. McDougall's Hot Soups]]></category>
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		<category><![CDATA[pea]]></category>
		<category><![CDATA[Pilaf Vegetable Chickenn Flavor]]></category>
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		<category><![CDATA[rheumatoid arthritis]]></category>
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		<category><![CDATA[split]]></category>
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Inside the Oven: &#8220;Meat free since 1983&#8243;-a veggie restaurant&#8217;s anniversary, vegan cheesecake recipe, benefits of a vegan, gluten-free diet on rheumatoid arthritis in Week Links.  Dr. McDougall&#8217;s Hot Soups.
A quote from drmcdougall.com



Ever consider&#8230;

Diet vs. Drugs
Oatmeal vs. Obesity
Peas vs. Pills
Cabbage vs. CABG (Coronary Artery Bypass Grafting)
Supper vs. Surgery

Then consider meeting Dr. McDougall



I&#8217;ve never met Dr. McDougall, but [...]]]></description>
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